Description

grapefruit    watermelon    bubblegum

Sweetness ●●●●○     Acidity ●●●○○     Body ●●●●○

This is a 340g bag 

This coffee is very fruit forward, with a crisp, grapefruit acidity and tropical watermelon flavours developed during the unique Bio Innovation fermentation. Complex but balanced this offering will leave your taste buds tingling!

Through the bio-innovation process, La Palma y El Tucan honours the main principles of organic farming by capturing and reproducing microorganisms found within the farm to inoculate the coffee.

This lot comes from the La Palma y El Tucan (LPET) Neighbours & Crops program, which is a community program, empowering and activating nearby coffee producing families. It s a powerful business model that positively impacts the community in many different ways. 

Varietal		Caturra
Process		Natural, Bio-Innovation
Farm		La Palma y el Tucan
Producer		Neighbours & Crops
Geography		Zipacon, Cundinamarca, Colombia
Rosso Direct

Size	340g
Grind	Whole Bean, Coarse – French Press, Medium Coarse – Aeropress / Coffee Maker, Medium – V60 / Kalita Wave, Fine – Espresso